Christmas Baking!

I need a place to organize my thoughts and baking intents for the holiday season. So here it goes.
Cookies and cookie like things, and candy
Baklava
My mothers traditional Christmas shortbread
butter toffee

For Christmas dinner with my parents
Ciabatta bread- make day before and put in the fridge (Wednesday)
Make lasagna Wednesday
dessert- chocolate caramel tart with impossible pie crust- make completely the day before (Wednesday)
lemon/ pastry cream tart with impossible pie crust- make completely the day before (Wednesday)

Mexican Christmas Eve Dinner
Pico de Gallo- make the day before (Saturday)
Chile verde- Put in that morning (Saturday)



Christmas Day Dinner- Appetizers

Marinated veggies- Little Pickles, Olives, Dilly beans, asparagus

Cheese- market price, three types

Oysters

2 types crackers

Dip- broiled artichoke dip- Make the day before (Friday)

Sparkling cranberries- Make two days before (Thursday)

 Mexican chocolate nuts- Makewednesday

Any leftover sweets

Breakfast Christmas morning

Scones